Stewed flower glue with Cordyceps
Cordyceps sinensis is mild in nature and sweet in taste. It has the functions of moistening the lung, filling the kidney, tonifying the deficiency and relieving heat. It is smooth in nature and sweet in taste, and can tonify liver and kidney, essence and eyesight. Zizyphus jujuba is mild in nature and sweet in taste. It has the functions of Invigorating Qi and spleen, nourishing blood, nourishing heart and calming nerves. It can be used in all seasons, but it is not suitable for those with weak digestive function, and it is not suitable for children.
Braised bean noodles with pomfret
The hotel has a 5,000 square meters parking lot with about 300 berths, providing a strong guarantee for service reception and large-scale conferences and exhibitions.
Sauteed Bullfrog in Chili Sauce
The hotel has a 5,000 square meters parking lot with about 300 berths, providing a strong guarantee for service reception and large-scale conferences and exhibitions.
The hotel has a 5,000 square meters parking lot with about 300 berths, providing a strong guarantee for service reception and large-scale conferences and exhibitions.
Pancakes with dried vegetables
Ingredients: Shaoxing meiganlai, fresh pork, monosodium glutamate, Shaoxing wine, onion white powder, pepper, etc
Finished product features: dry outside and soft inside, rich aroma, full chewiness, aftertaste.
Source of dishes: this special dry dish cake is a combination of Yongkang meat and wheat cake. After improvement, it is made of top-grade plum dried vegetables and streaky pork. It has thin skin and many fillings. It is dry outside and soft inside. It has strong aroma and chewiness, and it is full of gravy. It makes people suck and aftertaste.
Main ingredients:hilsa herring
Finished product features: golden color, crisp outside and tender inside
Food knowledge:
Shad has sweet taste and flat nature. It can return to the spleen and stomach meridian. It can warm and stimulate the stomach, tonify deficiency, strengthen and nourish, warm and replenish qi, warm and replenish deficiency, appetizer and invigorate the spleen, clear away heat and toxin, and cure sores. It should be steamed with scales. After the shad is steamed, the oil can be applied to the scalded area. Shad meat is tender and delicious. It is rich in fat and unsaturated fatty acids. It has the effect of reducing cholesterol and is beneficial to prevent arteriosclerosis, hypertension and coronary heart disease.
Tel: +86-571-88066888
Hotline: 8008571769
Order line: +86-571-88066798
Fax:+86-571-88064966
E-mail：zjhotel@zj-hotel.com.cn
Address: 188-200 Moganshan Road, Hangzhou, China
Follow us