Stewed flower glue with Cordyceps
Classification:
Food delicacies
Key words:
Stewed flower glue with Cordyceps
Graphic Details
Cordyceps sinensis is mild in nature and sweet in taste. It has the functions of moistening the lung, filling the kidney, tonifying the deficiency and relieving heat. It is smooth in nature and sweet in taste, and can tonify liver and kidney, essence and eyesight. Zizyphus jujuba is mild in nature and sweet in taste. It has the functions of Invigorating Qi and spleen, nourishing blood, nourishing heart and calming nerves. It can be used in all seasons, but it is not suitable for those with weak digestive function, and it is not suitable for children.
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