Graphic Details
杭州西湖盛产土步鱼,此鱼冬日伏于水底。附土而行,一到春天便至水草从中觅食·此时鱼肥质擞,肉白如银,较之豆腐,有其嫩而远胜其鲜,为江南水乡独特的之味。杭州名菜中有"雪菜春笋步鱼",春来步鱼鲜.难忘此美味,实为佳肴。
The hotel integrates accommodation, conference, cuisine and leisure, with complete functions and facilities, and the number of rooms, dining places, meeting tables and berths it possesses ranks among the top hotels in the province.